PHYTOCHEMICAL SCREENING, ANTI-MICROBIAL AND ANTI-OXIDANT ACTIVITYOF OCIMUM TENUIFLORUM SEEDS EXTRACT AND THEIR ESTERIFIED DERIVATIVES.
- Department of Biochemistry, Dolphin PG Institute of Biomedical and Natural Sciences, Manduwala, Dehradun Affiliated to H.N.B. Garhwal Central University, Srinagar, Garhwal (Uttarakhand)
- Abstract
- Keywords
- References
- Cite This Article as
- Corresponding Author
The present investigations evaluate the phytochemical screening, anti-bacterial and anti-oxidant activities of Ocimumtenuiflorum seeds. The seeds of Lamiaceae family, which posses various healing medicinal properties were crushed to release the kernels and oil was extracted using Soxhletapparatus.Thephysio-chemical, anti-microbial and anti-oxidant characteristics of the oil determined by the standard methods. The physio-chemical characteristics showed: oil yield 11.242 g of Petroleum Ether extract and 10.33 g of Methanol extract from the total of 160g of Ocimumtenuiflorum seeds. The phytochemical screening of the oil showed the presence of alkaloids, carbohydrates, phenolic compounds, tannins, Saponins, sterols and proteins in Methanolic extract and showed absence in Petroleum Ether extract. Antimicrobial activity of extract was detected against some common microbialpathogens showed more or less active against almost all tested pathogen. The inhibition zone ranged from 21nm-25nm (Methanolic extract), 13nm-19nm (Methanolic ester) and least zone of inhibition against Petroleum ether extract. The extracts were investigated for the antioxidant activity using 2, 2 - diphenyl, 1- picrylhydrazyl (DPPH) radical scavenging activity, The polar Methanolic extracted was found to have highest % of DPPH (89.64%) scavenging activity.
- Singh N, Hoette Y, Miller R.?Tulsi: The Mother Medicine of Nature.2nd edLucknow: International Institute of Herbal Medicine; 2010. pp. 28?47.
- Wangcharoen W, Morasuk W. Antioxidant capacity and phenolic content of holy basil.?Songklanakarin J Sci Technol.?2007;29:1407?15.
- Chang J. D., Mantri N., Sun B., Jiang L., Chen P., Jiang B., et al. (2016).?Effects of elevated CO2 and temperature on?Gynostemmapentaphyllum?physiology and bioactive compounds.?J. Plant Physiol.?19?41?52. 10.1016/j.jplph.2016.02.020?[PubMed]?[Cross Ref]
- Pattanayak P, Behera P, Das D, Panda SK. Ocimum sanctum Linn. A reservoir plant for therapeutic applications: An overview.?Pharmacogn Rev.?2010;4:95?105.?[PMC free article][PubMed]
- Mandave P., Pawar P., Ranjekar P., Mantri N., Kuvalekar A. (2014).?Comprehensive evaluation of in vitro antioxidant activity, total phenols and chemical profiles of two commercially important strawberry varieties. Hortic.?172?124?134. 10.1016/j.scienta.2014.03.002?[Cross Ref]
- Sun X., Mantri N., Ge J., Du Y., Lu J., Jiang W., et al. (2014).?Inhibition of plant pathogens in vitro and in vivo with essential oil and organic extracts of?Torreyagrandis??Merrilli? aril.?Plant Omics J.?7337?344.
- Singh V., Amdekar S., Verma O. (2010).?Ocimum Sanctum (tulsi): Bio-pharmacological Activities.1:WMC001046?10.9754/journal.wmc.2010.001046?[Cross Ref]
- Wu Z. W., Jiang W., Mantri N., Bao X. Q., Chen S. L., Tao Z. M. (2016).?Characterizing diversity based on nutritional and bioactive compositions of yam germplasm (Dioscorea) commonly cultivated in China.J. Food Drug Anal.?24?367?375. 10.1016/j.jfda.2015.12.003?[Cross Ref]
- Niu L., Mantri N., Li C. G., Xue C., Pang E. C. K. (2011).?Array-based techniques for fingerprinting herbal plants.BMC Chin. Med.?6:181186/1749-8546-6-18?[PMC free article]?[PubMed][Cross Ref]
- Mantri N., Olarte A., Li C. G., Xue C., Pang E. C. K. (2012).?Fingerprinting the asterid species using subtracted diversity array reveals novel species-specific sequences.PLoS ONE?7:e348731371/journal.pone.0034873?[PMC free article]?[PubMed]?[Cross Ref]
- Olarte A., Mantri N., Nugent G., Li C. G., Xue C., Pang E. C. K. (2013).?A gDNA microarray for genotyping Salvia species. Biotechnol.?54?770?783. 10.1007/s12033-012-9625-5?[PubMed][Cross Ref]
- Mathela C. S. (1991). ?Allelochemicals in medicinal and aromatic plants,? in?Allelopathy in Agriculture and Forestry,?edsNarwal S. S., Tauro P., editors. (Jodhper: Scientific Publishers; ), 213-228.
- Cutler H. G., Cutler S. J. (1999).?Biologically Active Natural Products: Agrochemicals.?Boca Raton, FL: CRC Press.
- Parag S, Vijyayshree N, Rami B, Patil B. Antibacterial activity of?Ocimum sanctum and its application in water purification.?Res J Chem Environ.?2010;14:46?50.
- Mishra P, Mishra S. Study of antibacterial activity of ocimum sanctum extract against gram positive and gram negative bacteria.?Am J Food Technol.?2011;6:336?41.
- Kumar A, Shukla R, Singh P, Dubey NK. Chemical composition, antifungal and antiaflatoxigenic activities of?Ocimum sanctum essential oil and its safety assessment as plant based antimicrobial.?Food ChemToxicol.?2010;48:539?43.?[PubMed]
- Upadhyaya S, Behera J, Tewari SN. Integrated management of foliar blast through ecofriendly formulated product, Oscext-e developed from?Ocimum sanctumethanolic extract.?Arch Phytopathology Plant Protect.?2012;45:2290?300.
- Kumar A, Dubey NK, Srivastava S. Antifungal evaluation of?Ocimum sanctumessential oil against fungal deterioration of raw materials of?Rauvolfiaserpentina?during storage.?Ind Crops Prod.?2013;45:30?5.
- Wani NS, Bhalerao AK, Ranaware VP, Zanje R. Formulation and evaluation of herbal sanitizer.?Int J PharmTech Res.?2013;5:40?3.
- Harinder P.S.M., Siddhuraja P. and Klaus B., ?Plant Secondary metabolites?, Methods in Molecular Biology, 20081.
[Mohammad Sanul, Ashwani Sanghi, Suhail Lone and Gaurav Singh Rana. (2018); PHYTOCHEMICAL SCREENING, ANTI-MICROBIAL AND ANTI-OXIDANT ACTIVITYOF OCIMUM TENUIFLORUM SEEDS EXTRACT AND THEIR ESTERIFIED DERIVATIVES. Int. J. of Adv. Res. 6 (Oct). 26-34] (ISSN 2320-5407). www.journalijar.com
Department of Biochemistry, Dolphin PG Institute of Biomedical and Natural Sciences, Manduwala, Dehradun Uttarakhand.