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DESIGN OF EXPELLING MACHINE FOR BRIQUETTES MADE OF OBTAINED BIO-CHARS FROM CASHEW NUT SHELLS\' PYROLYSIS
Thierry Godjo, Léandre Vissoh, Clotilde Guidi, Alain Adomou and Sanya Emile.
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STUDY OF AFLATOXINS IN CASHEW NUTS PRODUCED IN COTE DIVOIRE BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY (LCHP)
M. Gouli, E. Zran, A. Yapi, A. Trokourey and P. Drogui
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ASSESSMENT OF THE PREVALENCE OF MAJOR FUNGAL DISEASES IN CASHEW ORCHARDS IN PENI, BURKINA FASO
Sirima Adama, Nana Tounwendsida Abel, Zongo Patinde Abdoul Kader, Ouattara Bakary, Traore Adama, Daboue Edith Marie Sylvie, Djane Sabati and Koita Kadidia
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Vol. 5, Issue 01, Jan. 2017
Paper Submission: 28 Jan. 2017
Author Notification: 7 to 10 days
Journal Publication: 30 Jan. 2017
Impact Factor: 7.337IC Value 94.33
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