Vol. 1 (07)

Studies on Accelerated Fermentation by Encapsulated Microorganism in Porridge

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Amol P. Sonone and Dayanand Peter (2013); Studies on Accelerated Fermentation by Encapsulated Microorganism in Porridge, International Journal of Advanced Research (IJAR), 1 (07), 0, ISSN 2320-5407.

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