Vol. 5 (11) pp. 1424-1434 DOI: 10.21474/IJAR01/5917

THE PHYSIOLOGY OF NUTRITION IN HAEMATOLOGY.

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Abstract

Blood plays a role in maintaining homeostasis where various haematological processes take place to ensure the normal functioning of blood and its components in response to physiologic changes. Adequate nutrition significantly influences the outcomes of blood-related processes and may either promote or threaten health. At the cellular level, vitamins, minerals and calories are needed in metabolic activities which ensure the normal formation and functioning of blood cells. Deficiencies and toxicities result in acute and chronic conditions brought about by diminished blood functioning. These require clinical management through drug therapy, dietary changes and patient education.

How to Cite This Article

Jarrah Abughaith. (2017); THE PHYSIOLOGY OF NUTRITION IN HAEMATOLOGY., International Journal of Advanced Research (IJAR), 5 (11), 1424-1434, ISSN 2320-5407. DOI: https://doi.org/10.21474/IJAR01/5917

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Jarrah Abughaith

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