Effect of Salt on Blood Pressure
- BHMS, MSC (DIETETICS), FELLOW IN APPLIED NUTRITION
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Abstract
The prevalence of Hypertension has been on a steady rise. Various lifestyle factors have been postulated to be a reason for the same. Dietary habits have been shown to effect the levels of blood pressure. The oral intake of salt has been over the years shown to have a direct effect on the blood pressure levels. This paper aims at analyzing various studies conducted over the years to understand the extent of the effect of salt. In the studies, a reduction in the salt intake resulted in the lowering of urinary excretion of sodium, as well as a reduction in the blood pressure levels. This is an important finding, as lifestyle changes including a healthier diet may help in controlling Hypertension.
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How to Cite This Article
MANSI PATIL (2015); Effect of Salt on Blood Pressure, International Journal of Advanced Research (IJAR), 3 (08), 108-111, ISSN 2320-5407.
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This work is licensed under a Creative Commons Attribution 4.0 International License.





