Vol. 6 (10) pp. 1234-1236 DOI: 10.21474/IJAR01/7929

ANTI-OXIDATIVE AND ANTI-INFLAMMATORYEFFECTS OF ANGELICA DAHURICA EXTRACT.

  • Department of Pharmaceutical Engineering, Gyeongnam National University of Science and Technology, South Korea.
  • 198, Saman-ro 112, Gimhae-siGyeongnam,50811, Gimhae College, South Korea.
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Abstract

Angelica dahurica has been well-known to have excellent ability for relieving in flammation. This study was done to evaluate the anti-oxidative and anti-inflammatory activities of A. dahurica extract performed by High Speed Vacuum Low Temperature Extractor. DPPH radical scavenging activity was measured by adjusting the concentration of A. dahurica extract to 10 ~ 60%. This activity was increased in a concentration dependent manner until 40%, but decreased in 60%. The nitrite scavenging activity was measured by adjusting the concentration to 20 and 50%, and pH to 1.2, 3, and 6. As a result, the activity showed better value at 50% than 20%, but presented a trend to increase as the pH value was lower. Therefore, we suggest that anti-oxidant and anti-inflammatory activities of the A. dahurica extract are evaluated to increase in dose dependent manner.

Keywords

How to Cite This Article

Dong Woo Kang, Yeon Jo Ha, Pan Gil Kim and Sang Wan Gal. (2018); ANTI-OXIDATIVE AND ANTI-INFLAMMATORYEFFECTS OF ANGELICA DAHURICA EXTRACT., International Journal of Advanced Research (IJAR), 6 (10), 1234-1236, ISSN 2320-5407. DOI: https://doi.org/10.21474/IJAR01/7929

Corresponding Author

Sang Wan Gal
Gyeongnam National University of Science and Technology

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References

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